Regional Catering Officer
Etihad Airways View all jobs
- Abu Dhabi
- Permanent
- Full-time
- Maintenance of accurate Service Profiles, Menu Specifications in Catering system in a timely manner with half yearly audit assessment for system health check.
- Review and validate accuracy of TP006/10, boarding bills and other generated reports in liaison with Planning & Operations
- Generate and Publish Menu Plan Exports for pricing submission request to the caterers
- Encode data (e.g. pricing, accrual entries etc.) for auto billing/invoice and menu pricing module of catering system in an accurate and timely manner and in accordance with policies and procedures.
- Monitor auto-invoice process to check invoicing against agreed contractual obligations
- Generate financial reports from system to measure station performance and budget analysis
- Analyse catering food pricing submissions from caterers against budget submissions and previous pricings
- Support Regional Performance team with CPG creation, Meal Tasting & Offload Analysis.
- Responsible for coordination and management of catering related statistics, report, analysis, guest feedback, catering enquiries and general support for catering operation.
- Identifying opportunities to improve or simplify systems or processes to improve outcomes for Etihad
- Diploma/Degree Level Education preferably with a financial/accounting related discipline
- Post holder must have overall 5 years' experience, with min 3 years working with business finance, systems and processes.
- Knowledge of catering, food concepts, ingredient and food pricing
- Computer literate (MS Office applications required; catering systems & finance an advantage)
- Excellent written and verbal communication skills