F&B Service Attendant

• Welcome, interact and communicate with guests & colleagues in a courteous, friendly and clear manner
• Take, prepare and serve guest orders with accuracy while promoting and up selling all products, focuses on maximizing sales in order to drive sales and meet outlets targets
• Liaise with the kitchen and bar team to ensure timely service while ensuring the guests meet minimum age requirements for consumption of alcoholic beverages
• Clear and clean tables as soon as it is apparent that guests have finished their meals professionally
• Maintain stock, accurately handle point-of -sale transactions, maintain cleanliness of outlet always
• Ensure that company Health and Safety policies are followed and adhered to, train all new team members

• Ideally your background will be from the hotel/F&B industry, and worked as a Service Attendant for a minimum of 1 year in a 3-star or above category hotel.
• Fluent English is a must and other languages would be an advantage.

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