Stewarding
- Dubai
- Permanent
- Full-time
- Ensures cleanliness of all washing up and cleaning machinery and that equipment is in proper working order. Reports faults to his supervisor.
- Learns the fire and safety precautions and in particular those concerning the machinery and equipment used in the dishwashing and kitchen areas. Learns how to operate the kitchen firefighting equipment.
- Uses cleaning materials and chemicals in a proper and economical manner.
- Ensures that through efficient work practices a high standard of cleanliness and hygiene is achieved.
- Attends training sessions and / or departmental meetings if and when assigned.
- Performs any other appropriate task if and when given to by his superiors.
- Cleans, washes and dries all items processed through the dishwashing area, using the machinery, equipment and products provided.
- Returns cleaned items to respective areas.
- Ensures proper handling of all items, machinery and equipment.
- Cleans kitchen including floors and halls as directed.
- Cleans refrigerators, cupboards, hot plates and other fixtures as directed.
- Cleans stoves, Bain Marie, storage racks and other equipment after each service.
- At least 2+ years experience as kitchen stewarding is essential.
- Vigilant and aware of individual responsibilities of HACCP.
- Good knowledge and understanding of the kitchen.
- A friendly, polite, and courteous nature.
- Strong organizational skills.
- Strong customer service and team working skills.
- Passionate about maintaining a clean and safe working environment.