Head Chef - Pastry
- Dubai
- Permanent
- Full-time
- Minimum 5 years experience in Pastry Shops/Bread Bars.
- HACCP certified.
- Knowledgeable in all kitchen protocols & food safety standards. Food costing & menu development.
- Excellent people management skills
- Willing to relocate in Al Khobar, KSA, pre-opening.
Go to Gulf