Restaurant Manager - Franchise under ADNOC Distribution

Al Mansoor Enterprises

  • Abu Dhabi
  • Permanent
  • Full-time
  • 1 month ago
QUALIFICATIONS, EXPERIENCE, KNOWLEDGE & SKILLS:Minimum Qualification
  • High School Certificate/ Diploma
  • Diploma in Hotel and Catering Management would be an added advantage.
Minimum Experience & Knowledge & Skills
  • Minimum 3 years’ experience within QSR environment of which 1 year in management role.
  • Personal Effectiveness / Interaction – Leadership, influence and communication, conflict resolution,
teamwork
  • Results Orientation / Execution – problem solving, decision making, planning, performance
management
  • Business / Technical Excellence – strong business acumen, specialized knowledge,
stakeholder/customer focusSalary: AED 8110/-Job Location: Anywhere in UAE

Bayt