Assistant Restaurant Manager -Assistant Restaurant Manager - Food and Beverage Operations - Dubai UAE - W Dubai The Palm

Marriott View all jobs

  • Dubai
  • DH 6,000-9,000 per month
  • Permanent
  • Full-time
  • 22 days ago
Assistant Restaurant Manager -Assistant Restaurant Manager - Food and Beverage Operations - Dubai UAE - W Dubai The PalmPosition Overview
Assistant Restaurant Manager jobs in Dubai UAE within luxury hospitality at W Dubai The Palm, focused on managing restaurant and bar operations, leading service teams, and delivering high-end guest dining experiences while improving operational performance and service quality.Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 6000-9000
(Estimated salary range based on similar management roles in Dubai; please confirm the final offer with the employer.)
Gender: Any
Candidate Nationality: Any
Job Type: Full-timeKey Responsibilities
  • Supervise daily restaurant, bar, and room service operations
  • Maintain service quality and sanitation standards across all outlets
  • Support menu planning and ensure smooth service during peak hours
  • Monitor staffing levels to meet operational and financial goals
  • Lead, train, and motivate food and beverage team members
  • Ensure compliance with food safety, hygiene, and legal regulations
  • Handle guest feedback, complaints, and service recovery actions
  • Monitor guest satisfaction and implement service improvements
  • Assist with financial operations including purchasing and cost control
  • Support shift operations in absence of senior management
  • Encourage teamwork, communication, and staff development
  • Ensure consistent delivery of premium guest experiences
Ideal Profile
  • High school diploma with 4 years experience in food and beverage operations
OR
  • Degree in Hospitality, Business Administration, or related field with 2 years experience
  • Proven experience in restaurant or hotel management
  • Strong leadership and team management skills
  • Excellent communication and problem-solving abilities
  • Ability to work in a fast-paced hospitality environment
Skills Set
  • Food and beverage operations management
  • Team leadership and staff training
  • Guest service excellence
  • Financial and operational planning
  • Problem-solving and decision-making
  • Compliance and hygiene management
Why Join Us
  • Work in a globally recognized luxury lifestyle hotel in Dubai
  • Opportunity to lead and grow within a premium hospitality brand
  • Exposure to international service standards and clientele
  • Career development within Marriott International portfolio
  • Dynamic and creative work culture
About the Company
Marriott International is a global hospitality leader operating premium hotels and resorts, known for delivering exceptional guest experiences and offering strong career growth opportunities worldwide.
Food and Beverage Operations - Dubai UAE - W Dubai The PalmPosition Overview
Assistant Restaurant Manager jobs in Dubai UAE within luxury hospitality at W Dubai The Palm, focused on managing restaurant and bar operations, leading service teams, and delivering high-end guest dining experiences while improving operational performance and service quality.Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 6000-9000
(Estimated salary range based on similar management roles in Dubai; please confirm the final offer with the employer.)
Gender: Any
Candidate Nationality: Any
Job Type: Full-timeKey Responsibilities
  • Supervise daily restaurant, bar, and room service operations
  • Maintain service quality and sanitation standards across all outlets
  • Support menu planning and ensure smooth service during peak hours
  • Monitor staffing levels to meet operational and financial goals
  • Lead, train, and motivate food and beverage team members
  • Ensure compliance with food safety, hygiene, and legal regulations
  • Handle guest feedback, complaints, and service recovery actions
  • Monitor guest satisfaction and implement service improvements
  • Assist with financial operations including purchasing and cost control
  • Support shift operations in absence of senior management
  • Encourage teamwork, communication, and staff development
  • Ensure consistent delivery of premium guest experiences
Ideal Profile
  • High school diploma with 4 years experience in food and beverage operations
OR
  • Degree in Hospitality, Business Administration, or related field with 2 years experience
  • Proven experience in restaurant or hotel management
  • Strong leadership and team management skills
  • Excellent communication and problem-solving abilities
  • Ability to work in a fast-paced hospitality environment
Skills Set
  • Food and beverage operations management
  • Team leadership and staff training
  • Guest service excellence
  • Financial and operational planning
  • Problem-solving and decision-making
  • Compliance and hygiene management
Why Join Us
  • Work in a globally recognized luxury lifestyle hotel in Dubai
  • Opportunity to lead and grow within a premium hospitality brand
  • Exposure to international service standards and clientele
  • Career development within Marriott International portfolio
  • Dynamic and creative work culture
About the Company
Marriott International is a global hospitality leader operating premium hotels and resorts, known for delivering exceptional guest experiences and offering strong career growth opportunities worldwide.Job Title Assistant Restaurant Manager -Assistant Restaurant Manager - Food and Beverage Operations - Dubai UAE - W Dubai The Palm
Job Description Assistant Restaurant Manager -Assistant Restaurant Manager - Food and Beverage Operations - Dubai UAE - W Dubai The PalmPosition Overview
Assistant Restaurant Manager jobs in Dubai UAE within luxury hospitality at W Dubai The Palm, focused on managing restaurant and bar operations, leading service teams, and delivering high-end guest dining experiences while improving operational performance and service quality.Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 6000-9000
(Estimated salary range based on similar management roles in Dubai; please confirm the final offer with the employer.)
Gender: Any
Candidate Nationality: Any
Job Type: Full-timeKey Responsibilities
  • Supervise daily restaurant, bar, and room service operations
  • Maintain service quality and sanitation standards across all outlets
  • Support menu planning and ensure smooth service during peak hours
  • Monitor staffing levels to meet operational and financial goals
  • Lead, train, and motivate food and beverage team members
  • Ensure compliance with food safety, hygiene, and legal regulations
  • Handle guest feedback, complaints, and service recovery actions
  • Monitor guest satisfaction and implement service improvements
  • Assist with financial operations including purchasing and cost control
  • Support shift operations in absence of senior management
  • Encourage teamwork, communication, and staff development
  • Ensure consistent delivery of premium guest experiences
Ideal Profile
  • High school diploma with 4 years experience in food and beverage operations
OR
  • Degree in Hospitality, Business Administration, or related field with 2 years experience
  • Proven experience in restaurant or hotel management
  • Strong leadership and team management skills
  • Excellent communication and problem-solving abilities
  • Ability to work in a fast-paced hospitality environment
Skills Set
  • Food and beverage operations management
  • Team leadership and staff training
  • Guest service excellence
  • Financial and operational planning
  • Problem-solving and decision-making
  • Compliance and hygiene management
Why Join Us
  • Work in a globally recognized luxury lifestyle hotel in Dubai
  • Opportunity to lead and grow within a premium hospitality brand
  • Exposure to international service standards and clientele
  • Career development within Marriott International portfolio
  • Dynamic and creative work culture
About the Company
Marriott International is a global hospitality leader operating premium hotels and resorts, known for delivering exceptional guest experiences and offering strong career growth opportunities worldwide.
Food and Beverage Operations - Dubai UAE - W Dubai The PalmPosition Overview
Assistant Restaurant Manager jobs in Dubai UAE within luxury hospitality at W Dubai The Palm, focused on managing restaurant and bar operations, leading service teams, and delivering high-end guest dining experiences while improving operational performance and service quality.Job Details
Country: UAE
City: Dubai
Industry: Hospitality
Function: Food and Beverage Management
Salary: 6000-9000
(Estimated salary range based on similar management roles in Dubai; please confirm the final offer with the employer.)
Gender: Any
Candidate Nationality: Any
Job Type: Full-timeKey Responsibilities
  • Supervise daily restaurant, bar, and room service operations
  • Maintain service quality and sanitation standards across all outlets
  • Support menu planning and ensure smooth service during peak hours
  • Monitor staffing levels to meet operational and financial goals
  • Lead, train, and motivate food and beverage team members
  • Ensure compliance with food safety, hygiene, and legal regulations
  • Handle guest feedback, complaints, and service recovery actions
  • Monitor guest satisfaction and implement service improvements
  • Assist with financial operations including purchasing and cost control
  • Support shift operations in absence of senior management
  • Encourage teamwork, communication, and staff development
  • Ensure consistent delivery of premium guest experiences
Ideal Profile
  • High school diploma with 4 years experience in food and beverage operations
OR
  • Degree in Hospitality, Business Administration, or related field with 2 years experience
  • Proven experience in restaurant or hotel management
  • Strong leadership and team management skills
  • Excellent communication and problem-solving abilities
  • Ability to work in a fast-paced hospitality environment
Skills Set
  • Food and beverage operations management
  • Team leadership and staff training
  • Guest service excellence
  • Financial and operational planning
  • Problem-solving and decision-making
  • Compliance and hygiene management
Why Join Us
  • Work in a globally recognized luxury lifestyle hotel in Dubai
  • Opportunity to lead and grow within a premium hospitality brand
  • Exposure to international service standards and clientele
  • Career development within Marriott International portfolio
  • Dynamic and creative work culture
About the Company
Marriott International is a global hospitality leader operating premium hotels and resorts, known for delivering exceptional guest experiences and offering strong career growth opportunities worldwide.
Post DetailsJob Start Date
Salary from 6000.00
Salary to 9000.00
Number of Vacancies 1
Location -Location City DubaiDesired Candidate's Profile
Gender No Preference
Nationality
Candidate Current Location

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